McDonald's E. coli outbreak worsens

What must a taint burger, I mean a tainted burger, at McDonald's even look like, Kimmy?

When do we start eating the aborted?

The joyful vegans over at Conservative TV Central (Fox News) have a more right-wing department called Fox Business, which is reporting on Mickey D's expanding E. coli outbreak as they keep selling contaminated meat foods. What could be more disgusting than a dead slab of many churned up cows combined into a fried patty full of embalming preservatives, dyes, salts, tissue-stored pesticides? Dirty unwashed hands after using the restroom to produce feces and then grabbing raw onions to throw on top? One can suppose that there are worse things, like the funny Hollywood saying, "Don't s**t in my mouth and call it a milkshake."

E. coli outbreak linked to McDonald's expands [like buns before emitting gases]

PR campaign: Free McDonald's t-shirts proudly owning the problem: Feces between our buns

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Pasty meat? Maybe it's the onion?

(Fox Business from FOX News) The number of E. coli cases linked to McDonald's Quarter Pounders has climbed again.

Health officials are focusing on onions, hoping the blame can be laid on them rather than the blood-soaked flesh of countless animal placed in a single grinder and formed into patties, which are then sold to the fast-food chain as the likely source of the outbreak, the FDA (U.S. Food and Drug Administration) said Wednesday.

Soon they'll blame the bugs and worms.

The FDA said in an update that 90 confirmed cases of the E. coli O157:H7 strain have now been identified across 13 states, and hospitalizations have climbed to 27.

Two victims have developed hemolytic uremic syndrome, a serious condition that can cause kidney failure. One death was linked to the outbreak early on.

A Quarter Pounder hamburger is served at a McDonald's restaurant March 30, 2017, in Effingham, Ill. (© Scott Olson/Getty Images)

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Price: 3 taints for price of 2 when you buy 3.

The FDA believes raw onions served as a topping on Quarter Pounders might be the most likely source of the fecal infection outbreak after beef (slaughtered cow meat and allowable rat parts) was ruled out as a likely source.

The agency said it has launched inspections at the Colorado processing plant of Taylor Farms, which supplied recalled onions to McDonald's, and an unnamed onion farm in Washington state.

• The one meat you should never feed your dog [McDonald's leftovers and 3 other toxic foods?] (Dr. Marty)

Don't think of them as "Butt Burgers."

Quarter Pounders from the menu at 900 of its restaurants after the outbreak was discovered, McDonald's will resume serving the possibly tainted hamburgers in the affected areas this week.

There's a hair in my veiny tendons!

But the [ultra-processed, chemically-flavored] sandwiches will not be served with onions at those locations.

The areas affected by the E. coli outbreak are in Colorado, Kansas, and Wyoming, as well as portions of Idaho, Iowa, Missouri, Montana, Nebraska, Nevada, New Mexico, Oklahoma, and Utah. More

Read on the Fox Business app. Original article source: "E. coli outbreak linked to McDonald's expands"

• Maybe it's time to order that Free Veggie Starter Kit from PETA
• Fox Business (Fox News, 10/30/24); Eds., Wisdom Quarterly