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Alcohol Can Be a Gas!: Fueling an Ethanol Revolution for the 21st Century (David Blume, Michael Winks, R. Buckminster Fuller)Alcohol Can Be a Gas!: Ethanol - Agrol (agricultural alcohol) timeline of alcohol fuel:
- 1914, the Free Alcohol bill is amended again to decrease the regulatory burden and encourage alcohol fuel production in the U.S.
- 1917, Alexander Graham Bell: "Alcohol makes a beautiful, clean and efficient fuel…Alcohol can be manufactured from corn stalks, and in fact from almost any vegetable matter capable of fermentation…We need never fear the exhaustion of our present fuel supplies so long as we can produce an annual crop of alcohol to any extent desired" [15].
1918, Scientific American says: It is "now definitely established that alcohol can be blended with gasoline to produce a suitable fuel…" [16]. Another article notes that the Pasteur Institute of France found it could obtain 10 U.S. gallons (38 L) of ethanol per ton of seaweed [17].Hemp Field: La Roche Jagu chanvre - 1919, Prohibition of beverage alcohol in the U.S. leads to suggestions for more ethanol use as an anti-knock blend with gasoline [18]. Farm belt politicians are split on ethanol as a fuel. While distillers could have a new market for their alcohol, some thought that allowing any distillery to stay open would be a "bargain with the devil."
- 1920s-1930s, Koolmotor, Benzalcool, Moltaco, Lattybentyl, Natelite, Alcool, and Agrol are some of the gasoline-ethanol blends of fuels once found in Britain, Italy, Hungary, Sweden, South Africa, Brazil and the USA (respectively). More
- Eli Yoder Secrets; Pfc. Sandoval, Seth Auberon, CC Liu (eds.), Wisdom Quarterly
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